The Kitchen Restaurant Menu (Update 2025)
Introducing The Kitchen Restaurant, a top-notch venue in Sacramento, offering New American cuisine with a focus on quality and service. With a range of options for reservations, delivery, and takeout, including pescatarian, vegan, and vegetarian choices, The Kitchen Restaurant ensures a diverse dining experience. The upscale, classy ambiance, full bar, and private dining options cater to intimate gatherings and group events alike. Customer reviews rave about the interactive dining experience, exceptional service, and creative dishes. From the 10+ course meals to personalized modifications for allergies, The Kitchen Restaurant goes above and beyond to provide a memorable culinary journey. Whether enjoying the seasonal menus or the popular elote pasta, guests can expect a luxurious dining adventure with impeccable attention to detail and a warm, welcoming atmosphere.
Act I
French Sparkling Cider
Duche de longueville; normandy, fr
Nettle Meadow Kunik
Upstate new york, usa triple cream, cow and goat's milk, bloom rind
Cypress Grove Lamb Chopper
South holland, netherlands sheep's milk gouda, semi firm, buttery and mild
Nicasio Reserve
Nicasio valley, california cow's milk, semi firm, alpine style, flinty and creamy
Fourme D'ambert
Autergne, france cow's milk, semi firm, slightly fruity, and mushroom overtones
Cheese Pairing
Others
Iialf Reserve Pairing
All pours after act i reduced by half.
Half House Pairing
All pours after act i reduced by half.